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How to make heart-shaped rocks (beginner level)


Do it yourself !

 

Equipment :

- Oven (to steam the plate at 50°C)

- 2iso baking tray (in this case a 230x10 mm heart-shaped tray)

- A bowl

- A salad bowl

- A maryse

- A scraper (to fill the hearts)

 

Ingrédients :

- Chocolate (non pastry) 80g

- Crêpes dentelle 125g

 

Recipe :

1. Put the perforated plate in the oven at 45/50°C.

 

diy coeur rocher

 

 

2. Crumble the crêpes dentelle, cut the chocolate into pieces and melt it..

 

DIY coeur rocher 2

 

 

3. Mix the melted chocolate with the crêpes dentelle.

 

DIY coeur rocher 3

 

 

4. Pour onto the plate and fill with the scraper. Tap with the scraper to vibrate and pack the rock.

 

DIY coeur rocher 4

 

 

5. Remove the plate from the top (as soon as the hearts are filled).

 

DIY coeur rocher 5

 

 

Thanks to pantani31 for his photos!

 

 

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